Obtained from the vineyards located in Barbaresco, this wine combines tradition and modernity. With unique intensity and aromas, it is different from any other Barbera.
VINE: 100% Barbera.
PRODUCTION AREA: Barbaresco.
COLOR: intense ruby red.
PERFUME: recalls jam with notes of vanilla.
TASTE: full, velvety.
ALCOHOL BY VOL: 14%
MATURATION: after the fermentation and the pump-overs, it is aged in American oak barrels for 12 months, developing its characteristic bouquet.
FOOD PAIRINGS: perfect with robust dishes of any cuisine.